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Best Weber Grills 2026: Which Weber Should You Buy?

Best-Of Buying Guide6 grills compared

Best Weber Grills 2026: Which Weber Should You Buy?

Which Weber grill should you buy? Our picks across Weber gas grills, charcoal kettles, smokers and portables, plus how the Spirit and Genesis compare.

By Tom BrickerLast updated:18 min read

The best Weber grill for most people is the Weber Spirit E-325. It's a 3-burner propane grill whose Sear Zone crusted ribeyes in under 3 minutes per side, and it lit on the first press in every session we ran. If you want charcoal flavor for a fraction of the price, the Original Kettle 22 is the smartest money in Weber's lineup.

Every Weber below has a full SmokyHQ review, and our team grilled, seared and smoked on each one. Pick the fuel first, then the size: that one decision narrows Weber's long catalog to one or two models.

Our top picks at a glance

6 picks
  1. Best overall
    Weber Spirit E-325
    4.5/5

    Households of 1–4 who grill steaks, burgers and chicken often.

  2. Best premium
    Weber Genesis E-325
    4.6/5

    Households of 6+ and frequent hosts who value even heat.

  3. Best budget
    Weber Original Kettle 22"
    4.7/5

    First-time charcoal cooks and households of 2–6.

  4. Best portable
    Weber Smokey Joe 14"
    4.5/5

    Tailgaters, campers and small-patio cooks feeding 1–4.

  5. Best smoker
    Weber Smokey Mountain Cooker 18"
    4.7/5

    Regular smokers of ribs, pork shoulder and brisket.

  6. Best electric
    Weber Lumin Compact Electric Grill
    4.3/5

    Balcony and condo cooks under an open-flame ban.

How to Pick a Weber in 30 Seconds

Find the line that sounds like you. If two fit, the first one listed is the safer choice.

Your situationOur pickWhy it fits
You grill most weeknights and want no fire to manageSpirit E-325Reliable gas with a real Sear Zone
You cook for six or more oftenGenesis E-325Bigger, more even grate and a sear burner
You want charcoal flavor for little moneyOriginal Kettle 22Grills, sears and smokes ribs
You want to smoke low and slow on charcoalSmokey Mountain 18Held 225°F for 9+ hours on one load
You need a grill that fits in a car trunkSmokey Joe 14About 9.5 lb with a locking lid
You live where open flames are bannedLuminPlugs into a standard outlet

Want quick gas meals and charcoal weekends? Many owners pair a Spirit with a kettle, which we cover in the buying guide below.

Best Weber Gas Grill Overall: Weber Spirit E-325

1Best overall
Weber
Weber Spirit E-325
4.5/5

Best for: Households of 1–4 who grill steaks, burgers and chicken often

Why we picked it: It gives you Weber's Sear Zone, Snap-Jet ignition and porcelain-enameled cast-iron grates for $549–$649. When we tested the Weber Spirit E-325, the Sear Zone ran 90–110°F hotter than the standard burners and crusted ribeyes in under 3 minutes per side.

Every burner lit on the first press in all eight sessions, including a 41°F morning. The main grate stayed within about 15°F edge to edge, and a 20 lb tank lasted roughly 18–20 hours at medium heat. The cast-aluminum cookbox won't rust through, one person can roll it, and solo assembly took us 55 minutes.

Who it's for: A household of up to four that grills several nights a week and wants a dependable gas grill without paying Genesis prices. It's the Weber we'd hand a first-time gas buyer.

Skip it if: You host six or more often, or you want a side burner. The 360 sq in primary grate gets tight past four people, the Sear Zone fits 2–3 steaks at a time, and the propane model can't be converted to natural gas. The Genesis has more room.

What we liked
Sear Zone ran 90–110°F hotter than the standard burners and crusted ribeyes in under 3 minutes per side
Snap-Jet ignition lit every burner first press in all eight sessions, cold and windy days included
Main grate stayed within about 15°F edge to edge
What could be better
360 sq in of primary grate gets tight past four people
The Sear Zone covers only part of the grate, so you sear 2–3 steaks at a time
Folding side tables flexed under a full sheet pan
Weber Spirit E-325
Scored 4.5/5 in our hands-on test

Man grilling skewers on a black Weber Spirit three-burner gas grill while friends chat on a patioThe Spirit's footprint fits a typical patio and feeds a small group.

Best Premium Weber: Weber Genesis E-325

2Best premium
Weber
Weber Genesis E-325
4.6/5

Best for: Households of 6+ and frequent hosts who value even heat

Why we picked it: It adds a bigger primary grate, a separate 13,000 BTU sear burner and three main burners rated at 39,000 BTU. On the Weber Genesis E-325, the grate stayed within 12°F edge to edge in five-point mapping, the most even gas grate we've measured.

Four ribeyes each built a deep crust in under 2.5 minutes per side, slightly faster than on the Spirit. Every burner lit first try in all eight sessions, including 16 mph gusts, and it takes Weber Crafted inserts like a griddle or pizza stone once you add the frame kit. The cookbox, lid assembly and burner tubes carry a 12-year limited warranty, the longest on this page.

Who it's for: A frequent host who cooks for six or more and wants the steadiest heat Weber offers under $1,000. Our best premium gas grills compares it with Broil King and Char-Broil.

Skip it if: You cook for four or fewer, or your patio is tight. It costs roughly $400 more than the Spirit for more space and steadier heat rather than a different class of grill, weighs about 162 lb, is nearly 58 inches wide, and assembly took 85 minutes with two people.

What we liked
The grate stayed within 12°F edge to edge in our five-point temperature mapping
Separate 13,000 BTU sear burner crusted ribeyes in under 2.5 minutes per side
Every burner lit first try in all eight sessions, including 16 mph gusts
What could be better
Costs much more than the Spirit E-325 for more space and steadier heat, not a different class of grill
At about 162 lb and nearly 58 in wide, it needs patio room and a helper to move
No Wi-Fi or app control; that is reserved for Smart Genesis models
Weber Genesis E-325
Scored 4.6/5 in our hands-on test

Man searing steak on a Weber Genesis gas grill at sunset while a woman waits at a patio tableA big, even grate lets the whole table eat at once.

Best Weber Charcoal Grill: Weber Original Kettle 22

3Best budget
Weber
Weber Original Kettle 22"
4.7/5

Best for: First-time charcoal cooks and households of 2–6

Why we picked it: The 22-inch kettle grills, sears and smokes on charcoal for $149–$169. We seared steaks on the Weber Original Kettle 22 over banked coals and finished them on the cool side with no flare-ups, the method our guide to grilling the perfect steak uses.

The grate fit 8 burgers plus a rack of ribs in a two-zone setup. Using the snake method, it held 250°F for over 4 hours on one load, enough for smoked ribs without refueling. One-Touch cleaning swept nearly all the ash into the catcher, assembly took 25 minutes solo, and it scored 4.7 out of 5, tied for the top score on this page.

Who it's for: A first-time charcoal griller who wants one inexpensive grill for burgers, steaks and the occasional rack of ribs. Add a probe thermometer, since there's no lid gauge.

Skip it if: You want to press a button and walk away. Vent control takes a few cooks to learn and there are no side tables. The Spirit suits you better.

What we liked
Held 250°F for over 4 hours on one snake-method load in our testing, enough for a rack of ribs without refueling
One-Touch cleaning swept nearly all the ash into the catcher in one motion
The 363 sq in grate fit 8 burgers plus a rack of ribs in a two-zone setup
What could be better
No lid thermometer; you'll want a probe thermometer
Vent control takes a few cooks to learn, especially for low-and-slow
No side tables or storage; keep a small table nearby
Weber Original Kettle 22"
Scored 4.7/5 in our hands-on test

Man flipping burgers on a black Weber kettle grill while his family sits at an outdoor tableThe 22-inch grate handles a family dinner in one batch.

Best Portable Weber: Weber Smokey Joe 14

4Best portable
Weber
Weber Smokey Joe 14"
4.5/5

Best for: Tailgaters, campers and small-patio cooks feeding 1–4

Why we picked it: It carries one-handed and still has lid and bowl dampers for real heat control. About 1 lb of briquettes in the Weber Smokey Joe 14 seared burgers with a good crust in under 6 minutes total in our tests.

The Tuck-N-Carry lid lock kept it shut on every trip and doubles as a lid holder while you cook. It shares the kettle's porcelain-enameled bowl and lid with a 10-year limited warranty, and at $45–$65 it's the cheapest Weber here.

Who it's for: A tailgater, camper or small-patio cook who wants real charcoal flavor for one to three people. Our best portable grills has propane options too.

Skip it if: It will be your only home grill. The 147 sq in grate, less than half the kettle's, fits about 2–4 burgers at a time, and the small fuel bed keeps low-and-slow cooks short. The kettle handles a family.

What we liked
About 9.5 lb, light enough to carry one-handed from the trunk to a campsite
Seared burgers with a good crust in under 6 minutes total on about 1 lb of briquettes per cook in our testing
Tuck-N-Carry lid lock kept it shut on every trip, and doubles as a lid holder while you cook
What could be better
147 sq in fits about 2–4 burgers at a time in practice
Small fuel bed makes low-and-slow cooks short and coarse
The legs wobbled on soft grass and loose gravel in our testing
Weber Smokey Joe 14"
Scored 4.5/5 in our hands-on test

Man grilling burgers on a small Weber kettle on a pickup tailgate while friends sit in camp chairsSmall enough to cook right off the tailgate.

Best Weber Smoker: Weber Smokey Mountain 18

5Best smoker
Weber
Weber Smokey Mountain Cooker 18"
4.7/5

Best for: Regular smokers of ribs, pork shoulder and brisket

Why we picked it: This bullet smoker uses a water pan and a side fuel door, so it holds low temperatures with little babysitting. Using the Minion Method, the Weber Smokey Mountain 18 held 225°F for over 9 hours on one load in our testing, more than twice what the kettle managed.

The water pan smoothed temperature swings, and pork shoulder came off noticeably moister than our dry-pan cook. Two 17.5-inch grates fit two pork butts below with ribs above, and the lid thermometer and probe grommet mean you rarely lift the lid. It scored 4.7 out of 5 at $419–$519.

Who it's for: A backyard cook who smokes ribs or pork shoulder often and wants charcoal flavor without constant fire tending.

Skip it if: You mostly grill burgers and steaks. It doesn't double as a practical grill, a full packer brisket can be a tight fit, and the fuel door leaked a little smoke until gasket tape fixed it. The kettle grills and smokes ribs too.

What we liked
Held a steady 225°F for over 9 hours on one Minion Method load in our testing
The water pan smoothed temperature swings, and pork shoulder came off noticeably more moist than our dry-pan cook
Two 17.5-inch grates (481 sq in) fit two pork butts below with ribs above
What could be better
A dedicated smoker; it doesn't double as a practical grill
The fuel door leaked a little smoke after several cooks; gasket tape fixed it
Assembly took 65 minutes solo, much longer than a kettle
Weber Smokey Mountain Cooker 18"
Scored 4.7/5 in our hands-on test

Woman checking a wireless thermometer beside a Weber Smokey Mountain smoking on a lawn at dawnBuilt for long cooks you check on, not babysit.

Best Weber Electric Grill: Weber Lumin

6Best electric
Weber
Weber Lumin Compact Electric Grill
4.3/5

Best for: Balcony and condo cooks under an open-flame ban

Why we picked it: It plugs into a standard 120V outdoor outlet (1,560 W), has no open flame and still uses porcelain-enameled cast-iron grates. From cold, the Weber Lumin reached searing heat in about 10 minutes for us and hit its 600°F setting on every high-heat test.

Burgers and chicken thighs got clear grill marks, and one dial covers sear, smoke, steam and boil modes. Our rain exposure test caused no problems with the electrics or finish.

Who it's for: A condo or apartment dweller whose balcony rules ban propane and charcoal. Our best electric grills for apartments covers other brands.

Skip it if: You're allowed to use flame. At $399–$499 it's a lot for a compact tabletop, the grate fits about 4–6 burgers, the stand is sold separately and smoke flavor is mild next to charcoal. The Smokey Joe gives real charcoal flavor for far less.

What we liked
Reached searing heat in about 10 minutes from cold and hit its 600°F top setting in every high-heat test
Cast-iron grates left clear grill marks on burgers and chicken thighs
No propane, charcoal or open flame, so it suits many flame-ban balconies
What could be better
Expensive for a compact tabletop grill
Grate fits about 4–6 burgers, so groups mean batches
The stand is sold separately, and the Compact has no side shelves
Weber Lumin Compact Electric Grill
Scored 4.3/5 in our hands-on test

Woman grilling steaks on a black Weber Lumin electric grill set on a wooden table on a city balconyA tabletop electric grill that fits on a balcony table where flames aren't allowed.

Weber Grills Compared

Use the specs to confirm a pick, not to choose one. Count primary grate only when you size for your household, since warming racks don't sear.

ModelFuelCooking areaWeightWarranty (main body)
Spirit E-325Propane360 sq in primary, 450 totalAbout 98–103 lb10-year limitedCheck Current Price
Genesis E-325Propane513 sq in primary, 787 with warming rackAbout 162 lb12 years cookbox, lid and burner tubesCheck Current Price
Original Kettle 22Charcoal363 sq inAbout 33 lb10 years bowl and lidCheck Current Price
Smokey Joe 14Charcoal147 sq inAbout 9.5 lb10 years bowl and lidCheck Current Price
Smokey Mountain 18Charcoal481 sq in over two gratesAbout 47 lb10 years bowl, center and lidCheck Current Price
LuminElectric180 sq inAbout 26 lb5 years cookbox, lid, grates; 2 years other partsCheck Current Price

Six Weber grills in a row: two gas grills, two charcoal kettles, a bullet smoker and an electric grillGas, charcoal, smoker and electric: pick the fuel first, then the size.

Weber lineup by series

Weber sells more series than we rank here. This is what each one is for, and which we've reviewed hands-on.

SeriesFuelWhat it's forOur review
SpiritPropane or natural gasEveryday 2–3 burner gas grilling for small familiesTested (Spirit E-325)
GenesisPropane or natural gasBigger gas grills for hosts and larger householdsTested (Genesis E-325)
SummitPropane or natural gasWeber's top-end gas line with the most featuresNot reviewed yet
QPropaneCompact gas grills for small patios and tripsNot reviewed yet
TravelerPropanePortable gas grill on a folding cartNot reviewed yet
KettleCharcoalClassic charcoal grilling and smoking, from tabletop to 22-inchTested (Original Kettle 22, Smokey Joe 14)
Smokey MountainCharcoalDedicated low-and-slow bullet smokerTested (Smokey Mountain 18)
SearwoodPelletWeber's pellet grill for smoking and higher-heat cookingNot reviewed yet
LuminElectricOutdoor electric grilling where flames are bannedTested (Lumin)

Weber Spirit vs Genesis: which should you buy?

This is the decision most Weber gas buyers end up at. The Genesis buys you about 150 sq in more primary grate, a separate sear burner that runs while the rest stays moderate, a heavier build and a longer warranty.

If you...Choose
Cook for 2–5 and grill a few times a weekSpirit E-325
Cook for six or more or host oftenGenesis E-325
Want to sear and cook gently at the same timeGenesis E-325
Have under 5 feet of patio widthSpirit E-325

If you rarely fill the Spirit's grate, the Genesis isn't worth the extra money.

Weber Kettle vs Smokey Mountain

For a first charcoal cooker, choose the kettle unless long smokes are already your main interest. It's cheaper, it grills, and it teaches the vent skills the Smokey Mountain also uses. Step up to the Smokey Mountain once you're smoking pork shoulder or brisket most months.

What is the best Weber grill under $500?

On charcoal, the Original Kettle 22 or the Smokey Mountain 18. The Spirit E-325 sits just above that budget, and it's the cheapest Weber gas grill we've tested.

Weber Buying Guide

If none of the picks matched you exactly, these are the things that decide which Weber suits you, in the order they matter for most buyers.

Gas, charcoal or electric?

Gas is fastest and easiest. Charcoal gives more flavor and hotter searing for less money. Electric is for places that ban flames. Our guide to gas vs charcoal vs pellet grills walks through the trade-offs.

What makes a Weber a Weber

The round kettle is still Weber's core idea: a lid that seals well and reflects heat evenly, with dampers to control airflow. On charcoal, airflow is heat, so a tight lid gives you real control.

On the gas grills, Flavorizer bars sit between the burners and grates. They shield the burners from drips, spread heat and vaporize juices into smoke, which is where much of a gas grill's flavor comes from.

Weber gas features, decoded

  • Sear Zone: burners that run hotter than the rest of the grate, a spot for crusting steaks while other food cooks gently.
  • Snap-Jet: Weber's per-burner ignition, so each burner lights from its own knob with no separate button.
  • Porcelain-enameled cast-iron grates: heavy iron with a glassy coating that holds heat for marks and resists rust while the coating stays intact.
  • Grease management tray: a slide-out tray under the cookbox that you should empty often to prevent grease fires.

Learning curve by model

None of these is hard to learn. The charcoal models simply reward practice.

WeberLearning curveWhat you'll need to learn
Spirit E-325Very easyPreheating and using the Sear Zone
Genesis E-325Very easyZoning heat across a bigger grate
LuminVery easyThe mode dial and preheat timing
Smokey Joe 14EasyLighting charcoal and using two dampers
Original Kettle 22ModerateTwo-zone fires, the snake method and vent control
Smokey Mountain 18ModerateThe Minion Method, water pan and long-cook timing

Our guide on how to use a charcoal grill covers lighting and two-zone fires, and charcoal grill temperature control gives vent settings for each target.

Two-Weber setups

Many owners end up with two Webers rather than one expensive one. A gas grill handles quick weeknight meals, while a kettle or Smokey Mountain covers weekend charcoal cooking and smoking.

Backyard cookout with a man grilling burgers on a gas grill near a small kettle and a bullet smokerGas for quick meals, a kettle for flavor, a bullet smoker for low and slow.

If you're torn between a Genesis and a Spirit, price a Spirit plus a kettle. At typical prices that pair still costs less than a Genesis alone and covers more styles of cooking.

Size it to your household

Plan roughly 100 sq in of primary space per two people for burgers and chicken. A couple can live with a kettle; a family of six needs Spirit size or larger.

Weber propane or natural gas?

Weber sells propane and natural gas versions of its gas grills as separate models. Choose the one that matches your fuel, since unsupported conversions can void the warranty.

Weather and small spaces

Cold and wind slow any grill, so keep the lid closed, shield it from gusts and allow a longer preheat. At altitude, water boils below 212°F, so foods with moisture take longer to cook through.

Many apartment buildings bar charcoal and larger propane grills on balconies under local fire codes. That's the case the Lumin exists for, but check your lease or HOA and local fire code first, since some buildings ban electric grills on balconies too.

The real cost of owning a Weber

Gas Webers need propane, and most owners keep a spare tank so a cook never stalls. Charcoal Webers need charcoal, a chimney starter and, for smoking, wood chunks; the Lumin runs on household power.

Over the years you'll replace wear parts like grates, Flavorizer bars and igniters on gas models. That's normal, and Weber's parts support is one of the main reasons its grills stay in service so long.

Accessories worth buying first

  • A chimney starter for any charcoal Weber. It lights coals evenly without lighter fluid.
  • An instant-read thermometer. Lid gauges read air temperature, not your food.
  • A fitted cover to keep rain and debris off between cooks.
  • A sturdy grill brush or scraper for hot-grate cleaning.
  • A leave-in probe thermometer if you'll smoke on the kettle or Smokey Mountain.

Mistakes Weber buyers make

  • Expecting the kettle to babysit itself. It smokes well but needs vent adjustments and fuel planning.
  • Buying the Genesis for size you won't use. A bigger cookbox takes longer to heat for a weeknight dinner for two.
  • Skipping the manual's clearances. Every Weber here needs space from walls, railings and overhangs.

Assembly and space

Gas Webers ship in big boxes and take the longest to build, so plan an hour or more and a clear floor. Kettles and the Smokey Joe go together much faster, and either gas model is easier with a second person to lift the cookbox onto the cart.

Measure your space with the lid open, not just the footprint. Gas grills also need room for the tank, and smokers need a level, heat-safe spot away from foot traffic.

Other Weber sizes

Weber also makes 18-inch kettles for one or two people and 26-inch kettles for bigger groups, plus a higher Master-Touch trim of the 22-inch bowl. If you look at used grills, the 22-inch kettle was called 22.5-inch before Weber's 2015 update; the grate size didn't change, so older grates and accessories generally fit.

The Smokey Mountain also comes in 14- and 22-inch versions of the same design. The 22-inch is worth the extra money only if you smoke whole packer briskets: it offers 726 sq in across two 21.5-inch grates, and it burns more charcoal per cook.

The Lumin comes in a tabletop Compact, sold without a stand, and a larger full-size model. The Compact suits a couple on a balcony; pick the full size if you regularly cook for four or more. Bundles with a cover and stand come and go, so check the model number before comparing prices.

What about Weber pellet grills?

Weber makes the SmokeFire and Searwood pellet grills, but we haven't reviewed either yet, so we can't recommend one. If you want a pellet grill now, our best pellet grills guide covers the ones we have tested, and our Weber vs Traeger comparison covers how the brands differ.

How to Keep a Weber Running for Years

Webers last because the bodies don't wear out; the grates, burners and igniters do, and they're all replaceable.

On gas models, empty the grease tray, brush the grates hot and scrape the Flavorizer bars. If flames run weak and yellow, clean the burner ports and venturi tubes, where spiders like to nest.

On kettles and the Smokey Joe, empty the ash after each cook, because wet ash corrodes steel. If the dampers start to stick, clean out the ash and grease around them.

On the Smokey Mountain, empty the ash and clean the water pan after each cook. If temperature runs high, close the bottom dampers partway and make sure the water pan is full.

On the Lumin, wipe the grates and keep the controller dry. If it won't heat, check the outlet and its GFCI before anything else.

Watch out: If a gas Weber only reaches low heat, the regulator may have tripped. Turn everything off, disconnect the tank, reconnect, open the valve slowly and relight.

Weber's warranty covers defects in materials and workmanship, not labor, normal grate wear or rust from poor storage. Our grill cleaning and maintenance guide has the full schedule. Match replacement grates, burners, igniters and Flavorizer bars to the model and year on the grill's data label.

How We Tested These Webers

Weber makes dozens of grills across gas, charcoal, pellet and electric, and many are close variations of each other. We narrowed the field to Webers our team has reviewed hands-on, then picked the one that best fits each common way people cook.

We ranked what matters in this order:

  1. Heat performance: even heat for grilling, steady low heat for smoking.
  2. Reliability: consistent ignition and temperature from cook to cook.
  3. Ease of use: startup, controls, cleanup and assembly.
  4. Build and warranty: materials that last and coverage that backs them.
  5. Value within Weber's range: each pricier Weber had to do something meaningfully better than the next model down, not just add stainless trim.

We left out Weber's pellet grills and griddles because we haven't reviewed them.

Frequently Asked Questions

01

Which Weber grill should I buy?

The Spirit E-325 for gas and up to four people, the Genesis E-325 for six or more, and the Original Kettle 22 for charcoal. The Spirit's Sear Zone crusted ribeyes in under 3 minutes per side, and it lit on the first press in every session, for $549–$649. The Genesis costs roughly $400 more for a 513 sq in grate and the most even gas grate we've measured. The kettle costs $149–$169 and grills, sears and smokes ribs. If you mainly smoke, choose the Smokey Mountain 18; under a flame ban, the Lumin.

02

Which Weber grill is best for beginners?

The Spirit E-325 is the best Weber for beginners, because each burner lights from its own knob and the only skills to learn are preheating and the Sear Zone. The Genesis and Lumin are just as easy, and the Smokey Joe 14 is close behind. The Kettle 22 and Smokey Mountain 18 take a few cooks to learn two-zone fires, vent control and long-cook timing. If charcoal flavor matters to you, start with the kettle anyway; it's cheap and teaches the vent skills the Smokey Mountain uses. Our how to use a charcoal grill guide covers the first fire.

03

What is the best Weber charcoal grill?

The Original Kettle 22 is the best Weber charcoal grill for grilling and short smokes; choose the Smokey Mountain 18 if you mainly smoke low and slow. The kettle scored 4.7, held 250°F for over 4 hours on one snake-method load and costs $149–$169. The Smokey Mountain also scored 4.7 and held 225°F for over 9 hours on one Minion Method load, but it doesn't double as a practical grill and costs $419–$519. For trips, the Smokey Joe 14 weighs about 9.5 lb and still has real dampers.

04

Can you smoke on a Weber kettle?

Yes. Ribs and chicken are easy with a two-zone fire or the snake method; one snake-method load held 250°F for over 4 hours in our testing, enough for ribs without refueling. Pork shoulder works too, but plan to add fuel partway through. Use a leave-in probe thermometer, since the kettle has no lid gauge, and adjust the vents in small steps. If long smokes become a monthly habit, the Smokey Mountain 18 held low heat more than twice as long on one load.

05

How long do Weber grills last?

Well-kept Webers often last 10 years or more, because the bodies outlast the parts that wear. The warranties back that up: 10 years on the kettle's bowl and lid and on the Spirit, and 12 years on the Genesis cookbox, lid and burner tubes. Grates, Flavorizer bars, burners and igniters wear first, and Weber's parts support keeps older grills running. On charcoal models, empty the ash after each cook, since wet ash corrodes steel, and match replacement parts to the model and year on the grill's data label.

06

Are Weber grills worth the money?

Usually, yes, because you pay for even heat, long warranties and parts availability rather than trim. The Genesis kept its grate within 12°F edge to edge, and the Spirit lit on the first press in all eight sessions. Not every Weber is the best value, though: the Lumin costs $399–$499 for a compact tabletop, and the Genesis only pays off if you fill its grate. If you're torn between the two gas models, price a Spirit plus a kettle, which at typical prices still costs less than a Genesis alone.

07

Can you grill on a Weber Smokey Mountain?

You can, by removing the middle section and cooking over the charcoal bowl, but it's awkward. The Smokey Mountain is built as a bullet smoker, with a water pan, a side fuel door and two 17.5-inch grates for low-and-slow cooks, and in our testing it didn't double as a practical grill. Most owners pair it with a kettle for burgers and steaks. The Original Kettle 22 is the natural partner at $149–$169, and it uses the same vent skills, so what you learn on one carries over.

08

Does the Spirit E-325 have a side burner?

No, neither the Spirit E-325 nor the Genesis E-325 has a side burner; Weber sells side-burner versions under different model names, such as the Genesis E-335. The E-325s put the money into a Sear Zone or a separate sear burner instead, which does more for steaks. Skipping the side burner also keeps the Spirit compact, which is why it's our pick for patios under 5 feet wide. If you want one included, our best gas grills $500–$1,000 guide covers grills that have it.

The Takeaway

Choose the fuel that fits how often you cook, then the size that fits your household. For most people that lands on the Spirit, and for charcoal fans a kettle is still the smartest money in the lineup.

  • Cooking for a crowd: the Genesis E-325.
  • Smoking most weekends: the Smokey Mountain 18.
  • Tailgates and camping: the Smokey Joe 14.
  • Balcony with a flame ban: the Lumin.
  • Still comparing brands: see every fuel and budget in our best grills guide.

For how each Weber ranks against other brands in its fuel, see our gas grill reviews and charcoal grill reviews.

Written by

Tom Bricker

Consumer Research Analyst & Lead Tester

Tom Bricker has 10+ years of grilling on every fuel type and a consumer-research background. He leads SmokyHQ’s gas, portable, electric and flat-top testing, so if you’re weighing price against how long a grill will last, his reviews show which ones are worth the money.

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